Sweet And Sour Seashells

Name: Sweet And Sour Seashells
Prep time: 4 h
Yield: 4 servings
Cuisine: American
Ingredients: wine vinegar; sugar; black pepper; cucumber; water; corn oil; onion; cider vinegar; salt

Vegan Vegetarian

Prep: 240 min Cuisine: American

Sweet and sour seashells are a refreshing dish that balances tangy vinegar and sugar with crisp cucumbers. This vibrant salad is perfect for summer gatherings or as a light side dish. The combination of flavors makes it suitable for those who enjoy a zesty twist in their meals.

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Ingredients

wine vinegar ⓘ
sugar ⓘ
black pepper ⓘ
cucumber ⓘ
water ⓘ
corn oil ⓘ
onion ⓘ
cider vinegar ⓘ
salt ⓘ

Instructions

Pour all ingredients over noodles and let marinate in refrigerator for 3 to 4 hours.
Wash cucumbers and leave skins on. Cut cucumbers in half lengthwise, then slice.

Nutrition & Diet Analysis (per serving)

389 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 4.3g 9% DV

Total Fat 29.5g 38% DV

Carbs 31.2g 11% DV

Fiber 8.2g 29% DV

Sugar 1.9g 4% DV

Electrolytes

Sodium 9793.5mg 100% DV

Potassium 488.8mg 10% DV

Vitamins & Minerals

Vitamin A 7.8mcg 1% DV

Vitamin C 10.4mg 12% DV

Calcium 139.8mg 11% DV

Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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