Sweet Cheese Mold
A rich, creamy sweet cheese mold with raisins, pecans, and chocolate chips, perfect for snacking or entertaining, offering a delightful blend of textures and flavors.
Ingredients
Instructions
- Cream together butter, powdered sugar, and cream cheese.
- Fold in white raisins, chopped pecans, and mini chocolate chips.
- Shape the mixture into a ball and chill.
- Serve with graham crackers, cookies, celery, or other dippables.
Tips & Substitutions
For a lighter version, consider using reduced-fat cream cheese and margarine instead of butter. If white raisins are unavailable, golden raisins are a great substitute. You can also experiment with different nuts like walnuts or almonds. To enhance flavor, add a teaspoon of vanilla extract or a pinch of salt. Ensure the butter is softened for easier creaming.
Serving Suggestions
This Sweet Cheese Mold is perfect for parties and pairs beautifully with graham crackers, cookies, or even fresh fruit. For a savory twist, serve it with crunchy celery sticks. It also complements a cheese platter and can be enjoyed alongside other sweet treats like Cider 'N Spice Cake. Consider adding a drizzle of honey on top for extra sweetness.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to one week. The flavors will deepen as it chills. If you prefer a firmer texture, you can freeze it for up to three months; just wrap it tightly in plastic wrap before placing it in a freezer-safe container. Thaw in the fridge before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Sweet Cheese Mold contains roughly 1891 calories, with 23g protein, 73g carbohydrates, and 177g fat. It is an excellent source of dietary fiber (50% of the Daily Value), protein (46% of the Daily Value), and iron (31% of the Daily Value), and a good source of vitamin A and calcium. It also contributes 14g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this recipe ahead of time?
Absolutely! This Sweet Cheese Mold can be prepared a day in advance. Just shape it into a ball, chill, and then serve it the next day. The flavors meld beautifully overnight, making it an excellent choice for gatherings.
What can I use instead of pecans?
If you don’t have pecans, you can substitute them with walnuts, almonds, or even pistachios for a different flavor profile. Ensure any nuts used are chopped finely to blend well with the cheese mixture.
Is there a vegetarian option for this recipe?
Yes, this recipe is vegetarian-friendly as it contains no meat or fish. To enhance its appeal, serve it alongside a variety of vegetarian recipes, ensuring all your guests have delicious options to enjoy.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).