Taco Dip And Chips

Prep: 10 min Cuisine: Mexican

A creamy, cheesy taco dip perfect for parties and gatherings. This flavorful appetizer combines a smooth blend of cream cheese, sour cream, and taco seasoning, topped with shredded mozzarella and cheddar cheeses. Serve with crispy taco chips for a crowd-pleasing snack that captures bold Mexican-inspired flavors.

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Ingredients

  • 8 oz. cream cheese, softened
  • 16 oz. sour cream
  • 1 pkg. taco mix
  • 1 pkg. Mozzarella cheese, shredded
  • 1 pkg. Cheddar cheese, shredded
  • taco chips

Instructions

  1. Mix together the softened cream cheese, sour cream, and taco mix until well combined.
  2. Spread the mixture evenly into a serving dish.
  3. Sprinkle the shredded mozzarella cheese over the top.
  4. Sprinkle the shredded cheddar cheese on top of the mozzarella.
  5. Serve with taco chips.

Nutrition & Diet Analysis (per serving)

439 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 18g 36% DV
Total Fat 28g 36% DV
Carbs 30.6g 11% DV
Fiber 2.4g 9% DV
Sugar 2g 4% DV

Electrolytes

Sodium 811.5mg 35% DV
Potassium 245.8mg 5% DV
Cholesterol 66.8mg 22% DV

Vitamins & Minerals

Vitamin A 246.8mcg 27% DV
Vitamin C 0.3mg
Vitamin D 0.4mcg 2% DV
Calcium 470.5mg 36% DV
Iron 1.5mg 8% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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