Taco Dip(Cold)
A creamy, flavorful cold taco dip layered with cream cheese, taco sauce, lettuce, and cheese, perfect for parties, gatherings, or as a savory appetizer.
Ingredients
Instructions
- Blend room temperature cream cheese, milk, and Lipton onion soup mix together.
- Spread the mixture evenly on a plate.
- Spread Ortega taco sauce over the cream cheese layer.
- Sprinkle diced lettuce, shredded cheese, and optional toppings like tomatoes and black olives over the sauce.
- Refrigerate for approximately 30 minutes before serving.
Nutrition & Diet Analysis (per serving)
253
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).