Taco Macaroni Salad
A flavorful and hearty pasta salad featuring seasoned ground beef, fresh vegetables, and cheese, perfect for casual gatherings and satisfying summer meals.
Ingredients
Instructions
- Cook the rotini macaroni according to package instructions, then drain and set aside.
- Fry the ground beef until fully cooked, then drain excess fat.
- Add taco seasoning to the cooked ground beef and mix well.
- In a large bowl, combine cooked macaroni, seasoned ground beef, chopped green pepper, chopped onion, grated Cheddar cheese, and halved cherry tomatoes.
- Just before serving, add shredded lettuce and the desired amount of French dressing to the mixture and toss gently.
Nutrition & Diet Analysis (per serving)
319
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).