Taco Spread

Prep: 15 min Serves: 8 Cuisine: Mexican

A creamy, flavorful taco spread perfect for parties and snacking. Combining the richness of cream cheese and sour cream with savory taco sauce, topped with fresh vegetables and shredded cheese, it's an easy-to-make appetizer that pairs beautifully with tortilla chips. Ideal for casual gatherings and game days.

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Ingredients

  • 8 oz. cream cheese
  • 8 oz. taco sauce
  • 1 tomato
  • 1 cup shredded Cheddar cheese
  • 8 oz. sour cream
  • 1 chopped green pepper
  • 1 onion

Instructions

  1. Mix sour cream and cream cheese until smooth.
  2. Spread the mixture on a serving platter.
  3. Spread taco sauce evenly over the cream cheese mixture.
  4. Layer chopped green pepper, chopped tomato, and chopped onion over the taco sauce.
  5. Sprinkle shredded Cheddar cheese over the top.
  6. Chill the spread before serving.
  7. Serve with tortilla chips.

Nutrition & Diet Analysis (per serving)

273 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 19.1g 25% DV
Carbs 16.4g 6% DV
Fiber 1.2g 4% DV
Sugar 3.8g 8% DV

Electrolytes

Sodium 415.3mg 18% DV
Potassium 202mg 4% DV
Cholesterol 49.5mg 17% DV

Vitamins & Minerals

Vitamin A 202mcg 22% DV
Vitamin C 27.4mg 30% DV
Vitamin D 0.3mcg 1% DV
Calcium 239.5mg 18% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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