Tacos
Tacos are a versatile and flavorful dish perfect for casual gatherings or quick weeknight dinners. Filled with seasoned ground meat and topped with cheese, olives, tomatoes, and sour cream, they offer a satisfying combination of textures and flavors that appeal to all ages and preferences.
Ingredients
Instructions
- Brown chopped ground meat, stirring often.
- Add salt and pepper to taste.
- Drain off excess fat.
- Put cooked ground meat in a bowl.
- Everyone assembles their own tacos with preferred toppings.
- Eat and enjoy.
Nutrition & Diet Analysis (per serving)
339
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).