Tallorini
A hearty baked spaghetti casserole with seasoned ground beef, cheese, tomatoes, and olives, perfect for family dinners and comfort food lovers craving bold flavors.
Ingredients
Instructions
- In a large bowl, mix together ground beef, chili powder, diced onion, diced green pepper, salt, and pepper.
- Cook the spaghetti until al dente, then drain.
- Add the cooked spaghetti to the beef mixture and stir to combine.
- Add the chopped black olives and stewed tomatoes to the mixture, mixing well.
- Transfer the mixture to a flat baking dish.
- Bake in a 350°F oven for 25 minutes or until the cheese melts and is bubbly.
Nutrition & Diet Analysis (per serving)
285
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).