Tequila Dip
A creamy, tangy avocado dip infused with tequila and hot sauce, perfect for parties and served with crispy chips for a flavorful snack or appetizer.
Ingredients
Instructions
- Mash the avocados until smooth.
- Add lime juice to the mashed avocados and set aside.
- Beat the cream cheese until smooth.
- Stir in tequila, hot sauce, salt, and pepper into the cream cheese.
- Mix in the mashed avocado mixture.
- Rub the rim of the serving bowl with a lime wedge.
- Pour salt onto a plate and dip the rim of the bowl into the salt to coat well.
- Spoon the dip into the prepared bowl.
- Serve with chips.
Nutrition & Diet Analysis (per serving)
156
kcal
8% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).