Terry'S Chicken Barbecue Sauce
Terry's Chicken Barbecue Sauce offers a tangy, savory flavor perfect for grilling enthusiasts seeking a quick, homemade sauce to enhance their chicken dishes.
Ingredients
Instructions
- Melt the margarine in a saucepan.
- Stir in Worcestershire sauce, onion powder, and salt.
- Then stir in vinegar.
- Use this sauce generously to baste your chicken while it is grilling.
Tips & Substitutions
For a richer flavor, consider adding a tablespoon of brown sugar or honey to the sauce. If you don't have margarine, unsalted butter works well as a substitute. To enhance the tanginess, you can try adding a teaspoon of mustard or some hot sauce for heat. This sauce also pairs excellently with barbecue dishes like Crock Pot Sirloin Tip Casserole.
Serving Suggestions
This barbecue sauce is perfect for basting grilled chicken but can also enhance pork or beef dishes. Serve your grilled chicken with a side of coleslaw or potato salad for a classic barbecue meal. It also goes well with cornbread or grilled vegetables, making it a versatile addition to summer cookouts.
Storage & Reheating
Store any leftover barbecue sauce in an airtight container in the refrigerator for up to a week. If you want to keep it longer, consider freezing it in ice cube trays and then transferring the cubes to a freezer bag. When reheating, gently warm the sauce on the stove over low heat to prevent separation.
Nutrition & Diet Analysis (per serving)
Each serving of Terry'S Chicken Barbecue Sauce contains roughly 95 calories, with 2g protein, 17g carbohydrates, and 2g fat. Note that it is relatively high in sodium, at 1504mg per serving (65% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this sauce ahead of time?
Yes, you can prepare this sauce a day or two in advance. Just make sure to store it in the refrigerator in an airtight container. The flavors will meld and deepen, making it even tastier when you use it for grilling.
Is this barbecue sauce suitable for vegans?
This particular recipe contains margarine, which may not be suitable for all vegans, depending on the brand. Look for vegan margarine or use a plant-based butter alternative to make it fully vegan-friendly.
How can I adjust the spiciness of the sauce?
You can customize the spiciness by adding cayenne pepper or chili powder to the sauce according to your preference. Start with a small amount and taste as you go, ensuring it complements the overall flavor without overwhelming it.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).