Texas Impossible Pie

Prep: 10 min Cook: 40 min Serves: 8 Cuisine: American

A rich, custard-like pie with coconut and vanilla flavors, perfect for family gatherings or potlucks, offering a delightful crustless texture and sweet, satisfying taste.

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Ingredients

  • 4 eggs
  • 1 1/2 cups sugar
  • 1/2 teaspoon baking powder
  • 2 cups milk
  • 1 can coconut (1 1/2 cups)
  • 1/4 cup melted margarine
  • 1/2 cup flour
  • 1/2 teaspoon salt
  • 1 teaspoon vanilla

Instructions

  1. Beat eggs until light.
  2. Beat in melted margarine, sugar, flour, baking powder, and salt.
  3. Mix well until smooth.
  4. Add milk, vanilla, and coconut; beat well.
  5. Pour the mixture into two pie pans.
  6. Bake at 350°F for 40 minutes until set and golden.

Nutrition & Diet Analysis (per serving)

673 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 33.2g 43% DV
Carbs 77.8g 28% DV
Fiber 4.2g 15% DV
Sugar 16.3g 33% DV

Electrolytes

Sodium 12663mg 100% DV
Potassium 424.5mg 9% DV
Cholesterol 66mg 22% DV

Vitamins & Minerals

Vitamin A 62.8mcg 7% DV
Vitamin C 13.9mg 15% DV
Vitamin D 0.4mcg 2% DV
Calcium 1651.3mg 100% DV
Iron 6.8mg 38% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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