The Best Beef Stew
A hearty and comforting beef stew featuring tender chuck roast, flavorful vegetables, and savory seasonings, perfect for family dinners and cold evenings.
Ingredients
Instructions
- Cook the chuck roast until tender.
- Add plenty of water and cook the vegetables until tender.
- Add the beef stew mix and simmer for 15 to 20 minutes.
- Serve hot with crackers or cornbread.
- Stew can also be frozen for later use.
Nutrition & Diet Analysis (per serving)
311
kcal
16% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).