Three Corn Casserole
Three Corn Casserole is a delightful blend of textures and flavors, featuring whole kernel corn, creamy corn, and a rich, cheesy base. This comforting dish is perfect for family gatherings or a cozy dinner, offering a sweet and savory experience that everyone will enjoy.
Ingredients
Instructions
- Mix ingredients in a large prepared casserole dish.
- Bake at 350° for 50 to 60 minutes or until golden brown.
Tips & Substitutions
For a creamier texture, consider adding some shredded cheddar cheese or diced jalapeños for a kick. If you don't have Jiffy corn bread mix, you can substitute it with a homemade cornbread recipe or any other brand. Ensure the cream cheese is well softened to blend easily with the other ingredients. This dish is a great option for potlucks or gatherings, similar to how you might prepare Oatmeal Pancakes for brunch.
Serving Suggestions
This Three Corn Casserole pairs beautifully with grilled chicken or pork for a hearty meal. Serve it alongside a fresh green salad or some roasted vegetables for a complete dinner. It's also a fantastic side dish for barbecues or family gatherings, complementing other favorites like Caramel Marshmallows for dessert. Consider serving it in small portions as an appetizer at parties.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To reheat, warm in the oven at 350°F for about 15-20 minutes until heated through, or microwave individual portions for 1-2 minutes, checking for doneness. This casserole can also be frozen, but it's best to consume it fresh for optimal texture.
Nutrition & Diet Analysis (per serving)
Each serving of Three Corn Casserole contains roughly 431 calories, with 9g protein, 58g carbohydrates, and 28g fat. It is an excellent source of dietary fiber (146% of the Daily Value), and a good source of protein and vitamin A. Note that it is relatively high in sodium, at 476mg per serving (21% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this casserole ahead of time?
Absolutely! You can prepare the casserole up to a day in advance, just cover it tightly and refrigerate. When you're ready to bake, allow it to come to room temperature for about 30 minutes before putting it in the oven. This makes it a convenient option for busy days or entertaining.
What can I use instead of margarine?
If you prefer, you can substitute margarine with unsalted butter or even coconut oil for a dairy-free option. Just keep in mind that butter will add a richer flavor, while coconut oil may impart a slight coconut taste, which could be delightful in this dish.
Is this recipe suitable for vegetarians?
Yes, this Three Corn Casserole is a vegetarian recipe, making it a great option for meatless meals. Just ensure that the Jiffy mix you use is free from any animal products, and you’ll have a delicious dish that everyone can enjoy, regardless of their dietary preferences.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).