Three Corn Casserole

Prep: 10 min Cook: 60 min Serves: 8 Cuisine: American

Three Corn Casserole is a delightful blend of textures and flavors, featuring whole kernel corn, creamy corn, and a rich, cheesy base. This comforting dish is perfect for family gatherings or a cozy dinner, offering a sweet and savory experience that everyone will enjoy.

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Ingredients

  • 1 can whole kernel corn
  • 1 can creamed corn
  • 1 small box Jiffy corn bread mix
  • 1 stick margarine, softened
  • 1 (8 oz.) pkg. cream cheese, softened

Instructions

  1. Mix ingredients in a large prepared casserole dish.
  2. Bake at 350° for 50 to 60 minutes or until golden brown.

Nutrition & Diet Analysis (per serving)

430 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 30.7g 39% DV
Carbs 43.7g 16% DV
Fiber 21.8g 78% DV
Sugar 6g 12% DV

Electrolytes

Sodium 531.8mg 23% DV
Potassium 112.8mg 2% DV
Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 81.3mcg 9% DV
Vitamin C 1.4mg 2% DV
Vitamin D 0.1mcg 1% DV
Calcium 44.3mg 3% DV
Iron 1.7mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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