Tomato Beef Stroganoff

BeefPorkDairy
Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

Creamy tomato beef stroganoff with broccoli combines savory ground beef, rich tomato basil soup, and tender pasta for a comforting, family-friendly meal.

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Ingredients

  • 1 pound lean ground beef
  • 1 package Hamburger Helper, Stroganoff flavor ⓘ
  • 1 cup frozen broccoli spears ⓘ
  • 1 cup hot water ⓘ
  • 1 cup milk ⓘ
  • 1 19 oz can Progresso tomato basil soup ⓘ

Instructions

  1. Brown the ground beef in a 10-inch skillet over medium-high heat, then drain excess fat.
  2. Stir in the sauce mix packet, frozen broccoli, hot water, milk, and tomato basil soup.
  3. Add the uncooked pasta from the package into the skillet.
  4. Reduce heat to low, cover, and simmer for 15 minutes, stirring occasionally until pasta is tender and mixture is heated through.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 9.7g 19% DV
Total Fat 11.2g 14% DV
Carbs 25.3g 9% DV
Fiber 1.1g 4% DV
Sugar 11.9g 24% DV

Electrolytes

Sodium 201.5mg 9% DV
Potassium 258.5mg 6% DV
Cholesterol 27.3mg 9% DV

Vitamins & Minerals

Vitamin A 55.8mcg 6% DV
Vitamin C 26.2mg 29% DV
Vitamin D 0.5mcg 2% DV
Calcium 147mg 11% DV
Iron 2.7mg 15% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

water milk frozen broccoli hamburger ground beef

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