Tomato Bisque

Prep: 5 min Cook: 10 min Serves: 4 Cuisine: American

Tomato Bisque is a comforting and creamy soup that highlights the rich flavors of tomatoes and savory beef consomme, elevated by the addition of grated onion and a touch of celery salt. Perfect for cozy evenings, this dish pairs well with crusty bread and is sure to please both adults and children alike.

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Ingredients

  • 1 (10 oz.) can tomato soup
  • 1 (10 oz.) can beef consomme
  • 1/4 c. grated onion
  • 1/2 tsp. celery salt
  • 1/3 c. sour cream

Instructions

  1. Mix all ingredients together.
  2. Heat thoroughly.

Tips & Substitutions

For a richer flavor, consider adding fresh herbs like basil or thyme to the mix. If you prefer a smoother texture, blend the soup before heating. You can substitute the beef consomme with vegetable broth for a vegetarian version. Adding a splash of Worcestershire sauce can also enhance the umami flavor, making it a delightful base for various beef recipes.

Serving Suggestions

Serve the Tomato Bisque hot, garnished with a dollop of sour cream or fresh herbs. It pairs beautifully with a crusty bread or grilled cheese sandwiches for a comforting meal. For a heartier option, try it alongside a bowl of One Pot Chili to create a satisfying dinner spread.

Storage & Reheating

Store any leftover Tomato Bisque in an airtight container in the refrigerator for up to three days. To reheat, gently warm it on the stove over low heat, stirring occasionally, until heated through. If the bisque thickens too much, you can add a splash of milk or broth to reach your desired consistency.

Nutrition & Diet Analysis (per serving)

Each serving of Tomato Bisque contains roughly 82 calories, with 4g protein, 17g carbohydrates, and 0g fat.

82 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 0.3g
Carbs 16.8g 6% DV
Fiber 1.4g 5% DV
Sugar 3.6g 7% DV

Electrolytes

Sodium 275.2mg 12% DV
Potassium 358mg 8% DV
Cholesterol 6.4mg 2% DV

Vitamins & Minerals

Vitamin A 74.2mcg 8% DV
Vitamin C 7mg 8% DV
Calcium 122.2mg 9% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh tomatoes instead of canned tomato soup?

Yes, you can use fresh tomatoes to make your own puree, but you'll need to cook them down first to achieve the right consistency. Use about 2-3 cups of chopped tomatoes and simmer until soft, then blend. This will give you a fresher taste in your bisque.

Is it possible to freeze Tomato Bisque?

Absolutely! Tomato Bisque can be frozen for up to three months. Just make sure to cool it completely before transferring it to freezer-safe containers. When ready to use, thaw it in the refrigerator overnight and reheat gently on the stove.

What can I add for extra protein?

To boost the protein content, consider stirring in cooked shredded chicken or turkey. You can also add beans for a vegetarian option. This not only enhances the nutritional value but also makes the bisque more filling, perfect for a satisfying meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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