Tomato Soup Hot Dish

Prep: 20 min Cook: 120 min Serves: 6 Cuisine: American

A hearty and comforting tomato soup hot dish with tender potatoes, carrots, savory hamburger, and rich tomato flavor, perfect for family dinners and cold weather cravings.

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Ingredients

  • 6 to 8 peeled potatoes
  • 5 to 6 carrots
  • 1 onion
  • 2 cans tomato soup
  • 1 can water
  • 1/2 to 1 lb hamburger

Instructions

  1. Peel the potatoes and carrots, then cut them into chunks.
  2. Cook the potatoes and carrots until tender, then drain the water.
  3. Slice the onion into rings.
  4. Add the onion rings to the cooked potatoes and carrots.
  5. Place the mixture into a crock-pot if desired.
  6. Pour the tomato soup over the vegetables.
  7. Add at least one can of water, more if you prefer a thinner soup.
  8. Brown the hamburger and add it to the crock-pot.
  9. Cook in the crock-pot for 1 to 2 hours.
  10. Season with desired seasonings before serving.

Tips & Substitutions

For a richer flavor, consider adding herbs like thyme or basil to the soup. If you're short on time, you can use frozen chopped vegetables instead of fresh. For a vegetarian version, substitute the hamburger with lentils or beans. You can also use vegetable broth instead of water for added depth. If you want a creamier texture, stir in some cream or milk at the end of cooking.

Serving Suggestions

This Tomato Soup Hot Dish pairs wonderfully with crusty bread or grilled cheese sandwiches for a comforting meal. You can also serve it with a side salad for a refreshing crunch. For a heartier option, consider serving alongside Hoedown Taters. Garnish with fresh parsley or shredded cheese for an extra touch before serving.

Storage & Reheating

Leftover Tomato Soup Hot Dish can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply place in a saucepan over medium heat, stirring occasionally, until warmed through. You can also microwave individual portions, covering with a lid to prevent splatter. For longer storage, consider freezing in portions for up to 3 months.

Nutrition & Diet Analysis (per serving)

Each serving of Tomato Soup Hot Dish contains roughly 978 calories, with 17g protein, 153g carbohydrates, and 35g fat. It is an excellent source of vitamin A (254% of the Daily Value), dietary fiber (86% of the Daily Value), and potassium (77% of the Daily Value), and a good source of calcium. Note that it is relatively high in sodium, at 539mg per serving (23% of the Daily Value).

978 kcal 49% DV
Protein Fat Carbs

Macronutrients

Protein 17.3g 35% DV
Total Fat 34.9g 45% DV
Carbs 153.4g 56% DV
Fiber 24g 86% DV
Sugar 31.8g 64% DV

Electrolytes

Sodium 538.5mg 23% DV
Potassium 3598mg 77% DV
Cholesterol 2.7mg 1% DV

Vitamins & Minerals

Vitamin A 2285.7mcg 100% DV
Vitamin C 39.2mg 44% DV
Calcium 212.5mg 16% DV
Iron 5.4mg 30% DV
Diet fit High-fiber

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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