Toni'S Brownies

Name: Toni'S Brownies
Prep time: 10 min
Cook time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 1/2 cups flour; 2 cups sugar; 8 tablespoons cocoa (1/2 cup); 1 cup nuts; 1 cup chocolate chips; 1 teaspoon salt; 2 sticks oleo; 4 eggs; 2 teaspoons vanilla

Vegetarian

Prep: 10 min Cook: 20 min Cuisine: American

Rich, fudgy brownies with chocolate chips and nuts, perfect for satisfying sweet cravings and suitable for all chocolate lovers and dessert enthusiasts.

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Ingredients

1 1/2 cups flour
2 cups sugar ⓘ
8 tablespoons cocoa (1/2 cup) ⓘ
1 cup nuts ⓘ
1 cup chocolate chips ⓘ
1 teaspoon salt ⓘ
2 sticks oleo ⓘ
4 eggs ⓘ
2 teaspoons vanilla ⓘ

Instructions

Grease and flour a 9 x 13 inch pan.
Beat ingredients together for 3 minutes.
Bake at 350°F for 20 minutes.

Nutrition & Diet Analysis (per serving)

655 kcal 33% DV

Protein Fat Carbs

Macronutrients

Protein 14.5g 29% DV

Total Fat 23.4g 30% DV

Carbs 86.2g 31% DV

Fiber 11.5g 41% DV

Sugar 9.6g 19% DV

Electrolytes

Sodium 9800mg 100% DV

Potassium 1229.8mg 26% DV

Cholesterol 65.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.5mcg 2% DV

Vitamin C 9.5mg 11% DV

Calcium 144mg 11% DV

Iron 6.7mg 37% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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