Tootsie Roll

Prep: 20 min Cuisine: American

Chewy, chocolatey Tootsie Rolls with a rich vanilla flavor, perfect for homemade candy lovers and those craving a nostalgic treat.

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Ingredients

  • 2 Tbsp. butter
  • 1/2 cup white syrup
  • 2 squares melted chocolate
  • 1 tsp. vanilla
  • 3 cups powdered sugar
  • 3/4 cup dry milk

Instructions

  1. Mix and knead together the butter, white syrup, melted chocolate, vanilla, powdered sugar, and dry milk until well combined.
  2. Roll out the mixture into 3/4-inch thick logs.
  3. Cut the logs into desired lengths.
  4. Let the pieces stand for a while to set.
  5. Wrap each piece individually for storage or gifting.

Tips & Substitutions

For an extra rich flavor, consider using high-quality dark chocolate instead of regular chocolate. If you don't have white syrup, light corn syrup can be a suitable substitute. Make sure to knead the mixture thoroughly to ensure a smooth texture. If the dough is too sticky, you can dust your hands with powdered sugar while shaping the logs.

Serving Suggestions

These homemade Tootsie Rolls make delightful gifts and party favors. Pair them with a glass of milk or a warm cup of coffee for a delicious treat. They can also be enjoyed alongside other sweets like Chocolate Chunk-N-Nut Brownies for a chocolate lover's dessert platter. Feel free to experiment with flavors by adding nuts or using flavored syrups.

Storage & Reheating

Store the Tootsie Roll pieces in an airtight container at room temperature to maintain their texture and flavor. If you live in a warm climate, consider refrigerating them to prevent melting. They can last up to two weeks, but for best taste, consume within a week. They do not require reheating; simply enjoy them straight from the container.

Nutrition & Diet Analysis (per serving)

Each serving of Tootsie Roll contains roughly 1436 calories, with 12g protein, 184g carbohydrates, and 65g fat. It is an excellent source of iron (61% of the Daily Value), calcium (57% of the Daily Value), and vitamin A (38% of the Daily Value), and a good source of vitamin D and potassium. Note that it is relatively high in sodium, at 578mg per serving (25% of the Daily Value).

1436 kcal 72% DV
Protein Fat Carbs

Macronutrients

Protein 11.7g 23% DV
Total Fat 65.2g 84% DV
Carbs 184.1g 67% DV
Fiber 0.8g 3% DV
Sugar 136g 100% DV

Electrolytes

Sodium 578.2mg 25% DV
Potassium 509.6mg 11% DV
Cholesterol 145.9mg 49% DV

Vitamins & Minerals

Vitamin A 338.4mcg 38% DV
Vitamin C 27.7mg 31% DV
Vitamin D 3.1mcg 15% DV
Calcium 742.5mg 57% DV
Iron 11mg 61% DV
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use substitutes for butter?

Yes, you can use margarine or coconut oil as a substitute for butter if you prefer a dairy-free option. However, keep in mind that this may slightly alter the flavor and texture of the Tootsie Rolls.

How can I make these Tootsie Rolls more chocolatey?

To enhance the chocolate flavor, you can increase the amount of melted chocolate to 3 squares instead of 2. Alternatively, you can mix in some cocoa powder with the powdered sugar for a deeper chocolate taste.

Is it possible to add flavors to the Tootsie Rolls?

Absolutely! You can incorporate flavor extracts like almond or peppermint in place of or alongside the vanilla. Additionally, a pinch of sea salt can elevate the overall taste, creating a delightful contrast with the sweetness.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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