Tortilla Appetizer Wedges

Prep: 75 min Serves: 36 Cuisine: Mexican

These colorful tortilla appetizer wedges are crisp, cheesy, and flavorful, perfect for parties or casual gatherings. Filled with a creamy chili mixture and sliced into wedges, they are served around salsa for a delightful, shareable snack that appeals to all ages and tastes.

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Ingredients

  • green chilies
  • sour cream
  • green onion
  • flour tortillas
  • cream cheese
  • salsa
  • red (assumed to be red chili or red pepper, but not used in instructions)
  • salt

Instructions

  1. In a medium bowl, combine cream cheese and sour cream; mix well.
  2. Stir in green chilies, green onion, and jalapenos.
  3. Season with salt and pepper.
  4. Spread about 1/4 cup of the cream cheese mixture onto a flour tortilla.
  5. Top with another tortilla.
  6. Continue spreading and stacking tortillas until the stack is 4 tortillas high.
  7. Top with another tortilla that has not been spread with the cream cheese mixture to create a second stack with remaining tortillas.
  8. Wrap each tortilla stack in plastic wrap.
  9. Refrigerate for at least 1 hour.
  10. Remove from refrigerator and cut each stack into 18 wedges.
  11. Arrange the wedges pinwheel fashion around a cup of salsa, picante sauce, or salsa verde.

Tips & Substitutions

For a creamier texture, consider using whipped cream cheese. You can also substitute Greek yogurt for sour cream for a tangy twist. If you prefer a spicier kick, add diced jalapenos or a dash of hot sauce to the cream cheese mixture. These tortilla wedges pair wonderfully with other Mexican recipes like Hacienda Dip(Microwave) or Tamale Dip.

Serving Suggestions

Serve the tortilla appetizer wedges alongside a variety of dips such as salsa, guacamole, or sour cream for a festive touch. They are perfect for parties or game days and can be paired with a light salad or served as part of a larger spread. These wedges also complement dishes like Black Bean Casserole beautifully.

Storage & Reheating

Store leftover tortilla wedges in an airtight container in the refrigerator for up to 3 days. When ready to serve, you can enjoy them cold or reheat briefly in the microwave for about 15-20 seconds to soften them slightly. Avoid overheating, as this may make the tortillas tough.

Nutrition & Diet Analysis (per serving)

Each serving of Tortilla Appetizer Wedges contains roughly 1 calories, with 0g protein, 0g carbohydrates, and 0g fat.

1 kcal
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0.1g
Carbs 0.1g
Fiber 0g
Sugar 0g

Electrolytes

Sodium 57.3mg 2% DV
Potassium 1.6mg
Cholesterol 0.2mg

Vitamins & Minerals

Vitamin A 0.7mcg
Vitamin C 0.1mg
Calcium 0.7mg
Iron 0mg
Diet fit Keto-friendly Under 400 cal
Contains Milk Wheat/Gluten

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these tortilla wedges ahead of time?

Absolutely! These tortilla wedges can be prepared a day in advance. Just make sure to wrap them tightly in plastic wrap and refrigerate. They will taste even better as the flavors meld together overnight.

What can I substitute for flour tortillas?

If you're looking for a gluten-free option, you can use corn tortillas instead. They will provide a different flavor and texture but will still work well with the cream cheese filling. Alternatively, whole wheat tortillas can be used for a healthier twist.

Can I freeze the tortilla wedges?

Yes, you can freeze the assembled tortilla stacks before cutting them into wedges. Wrap them tightly in plastic wrap and place them in a freezer-safe bag. When ready to enjoy, thaw in the refrigerator overnight and cut into wedges to serve.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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