Tortilla Roll-Ups
Cream cheese, sour cream, and green chilies combine with fresh green onions for a creamy, flavorful filling perfect for entertaining or snacks. Rolled in flour tortillas and refrigerated overnight, these roll-ups are easy to prepare and serve sliced, making them ideal for gatherings or casual get-togethers.
Ingredients
Instructions
- Blend together the cream cheese, sour cream, picante sauce, chopped green onions, and green chilies.
- Spread the mixture onto flour tortillas.
- Roll up the tortillas and place seam side down in a container.
- Refrigerate overnight.
- Slice before serving.
Tips & Substitutions
For a creamier texture, use full-fat cream cheese and sour cream. You can substitute the picante sauce with salsa for a different flavor profile. If you want a spicy kick, add jalapeños or increase the amount of green chilies. Make sure to use fresh green onions for the best taste. These roll-ups can also be made ahead of time for parties or gatherings, as they hold up well.
Serving Suggestions
Serve these tortilla roll-ups as a light appetizer or snack at parties. They pair beautifully with Nacho Dip To Die For or a fresh side salad for a more substantial meal. For a colorful platter, include fresh vegetables or tortilla chips. These roll-ups are a hit at gatherings and perfect for game day snacking.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. To maintain freshness, avoid cutting them until ready to serve. If you'd like to enjoy them warm, you can briefly microwave the slices for 10-15 seconds, but they are best served cold. Enjoy them with your favorite dips.
Nutrition & Diet Analysis (per serving)
Each serving of Tortilla Roll-Ups contains roughly 153 calories, with 5g protein, 29g carbohydrates, and 2g fat. It is a good source of vitamin C (14% of the Daily Value), protein (11% of the Daily Value), and iron (10% of the Daily Value). Note that it is relatively high in sodium, at 903mg per serving (39% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these roll-ups ahead of time?
Absolutely! These tortilla roll-ups can be made a day in advance. Simply prepare them, roll them up, and refrigerate them overnight. This allows the flavors to meld together beautifully. Just slice them before serving for a fresh and easy appetizer.
What can I use instead of green chilies?
If you're not a fan of green chilies, you can replace them with diced bell peppers or omit them altogether. For a spicier alternative, use diced jalapeños or a bit of hot sauce mixed into the cream cheese filling for an extra kick.
Are these roll-ups suitable for vegetarian diets?
Yes, these tortilla roll-ups are vegetarian-friendly! They contain no meat products, making them a great option for vegetarian recipes. Just ensure that your tortillas do not contain any animal-derived ingredients, and you’re good to go!
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).