Tortilla Rolls

Name: Tortilla Rolls
Prep time: 20 min
Yield: 12 servings
Cuisine: Mexican
Ingredients: 3 (8 oz.) pkg. cream cheese; 3 Tbsp. picante sauce; 3 Tbsp. lime juice; 3 green onions (tops and all chopped); 1 (8 oz.) sour cream; 1 large jalapeno pepper, chopped; 12 large flour tortillas

Vegetarian Dairy

Prep: 20 min Serves: 12 Cuisine: Mexican

Cream cheese, picante sauce, lime juice, green onions, sour cream, and jalapeno come together in these flavorful tortilla rolls, perfect for parties or snacks. Their creamy, tangy, and mildly spicy profile appeals to a crowd looking for a quick, delicious appetizer or finger food.

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Ingredients

3 (8 oz.) pkg. cream cheese ⓘ
3 Tbsp. picante sauce
3 Tbsp. lime juice ⓘ
3 green onions (tops and all chopped) ⓘ
1 (8 oz.) sour cream ⓘ
1 large jalapeno pepper, chopped ⓘ
12 large flour tortillas ⓘ

Instructions

Mix all ingredients in a bowl.
Spread the mixture evenly on each tortilla.
Roll up the tortillas like a jelly roll.
Chill overnight.
Slice just before serving.

Nutrition & Diet Analysis (per serving)

197 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 5.7g 11% DV

Total Fat 9.1g 12% DV

Carbs 24.4g 9% DV

Fiber 2g 7% DV

Sugar 3.2g 6% DV

Electrolytes

Sodium 274mg 12% DV

Potassium 261.3mg 6% DV

Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 118.5mcg 13% DV

Vitamin C 42.2mg 47% DV

Vitamin D 0.1mcg 1% DV

Calcium 83.3mg 6% DV

Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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