Triple Decker Sandwich

Prep: 10 min Cook: 5 min Serves: 1 Cuisine: American

A hearty triple-decker sandwich featuring fresh vegetables, turkey, and cheese, perfect for a satisfying lunch or casual meal for sandwich lovers and those craving comfort food.

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Ingredients

  • 3 slices bread
  • 1 Tbsp butter
  • 1 lettuce leaf
  • 4 slices turkey
  • 2 slices cheese
  • 2 tsp mayonnaise
  • 2 slices tomato

Instructions

  1. Toast bread slices and butter one side of each slice.
  2. Place a lettuce leaf, 2 slices of turkey, 1 slice of cheese, 1 slice of tomato, and 1 teaspoon of mayonnaise on the first slice of toast.
  3. Top with the second slice of toast and layer remaining ingredients.
  4. Place the third slice of toast on top to complete the sandwich.
  5. Cut the sandwich in half diagonally and serve.

Nutrition & Diet Analysis (per serving)

683 kcal 34% DV
Protein Fat Carbs

Macronutrients

Protein 14g 28% DV
Total Fat 56.3g 72% DV
Carbs 36.6g 13% DV
Fiber 7.1g 25% DV
Sugar 2.8g 6% DV

Electrolytes

Sodium 571.8mg 25% DV
Potassium 343mg 7% DV
Cholesterol 117.5mg 39% DV

Vitamins & Minerals

Vitamin A 151.8mcg 17% DV
Vitamin C 19mg 21% DV
Calcium 367mg 28% DV
Iron 11.9mg 66% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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