T'S Ham Steak
A sweet and savory ham steak glazed with honey and mustard, perfect for a quick, flavorful meal suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Place the slice of ham in a shallow baking pan.
- Broil the ham for 15 minutes or until brown.
- Remove the pan from the oven; turn the ham over and spread the uncooked side with a mixture of mustard and honey.
- Return the ham to the broiler and cook under low heat for 10 minutes, watching closely so it does not burn.
Nutrition & Diet Analysis (per serving)
143
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).