Tutmanik (Cheese Bread )
Ingredients
Instructions
- In medium bowl, mix together yogurt, eggs, oil, feta, salt, and sugar.
- Sift together flour, baking powder, and baking soda. Slowly add the yogurt mixture and stir well.
- Pour into a well-greased 9x9 inch baking dish.
- Lightly sprinkle with paprika and caraway seeds.
- Bake in a preheated 400 degree oven for 20 minutes or until a toothpick comes out clean.
- Serve warm with butter.
Nutrition & Diet Analysis (per serving)
687
kcal
34% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).