Vanilla Rice Pudding
Vanilla rice pudding is a creamy, comforting dessert that combines the richness of milk and egg with the sweet flavors of vanilla, cinnamon, and nutmeg. It's perfect for family gatherings or cozy evenings, and the addition of raisins gives it a delightful chewiness.
Ingredients
Instructions
- Gradually stir milk and egg into dry pudding mix in a saucepan, add rice and raisins.
- Stir over medium heat until the mixture comes to a boil.
- Remove from heat, cover for 5 minutes, then cool for 5 minutes, stirring twice.
- Pour into dessert dishes or a serving bowl. Cover with plastic wrap and refrigerate for about 1 hour.
- Serve with sprinkled cinnamon and nutmeg.
Nutrition & Diet Analysis (per serving)
580
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).