Vegetable Batter
A versatile vegetable batter perfect for coating and frying vegetables, offering a light, crispy texture with subtle sweetness and savory notes, ideal for snacks or appetizers.
Ingredients
Instructions
- Combine oil, egg, water, sugar, flour, baking powder, and salt in a mixer bowl.
- Mix until smooth.
- Use to coat vegetables for frying.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).