Vegetable Cheese Dish

Prep: 10 min Cook: 60 min Serves: 6 Cuisine: American

A hearty vegetable cheese bake featuring cauliflower, broccoli, and green beans in a creamy mushroom soup and cheddar cheese sauce, perfect for comforting family dinners.

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Ingredients

  • 10 oz. frozen cauliflower
  • 10 oz. frozen broccoli
  • 10 oz. French-style green beans
  • 2 cans cream of mushroom soup
  • 1 cup cubed Cheddar cheese

Instructions

  1. Heat the cream of mushroom soup and cubed Cheddar cheese together in a pan until melted and smooth.
  2. Pour the cheese and soup mixture over the frozen vegetables.
  3. Transfer the mixture to a baking dish and bake at 350°F (175°C) for 1 hour until bubbly and golden.

Nutrition & Diet Analysis (per serving)

138 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 7.5g 15% DV
Total Fat 9.5g 12% DV
Carbs 6.7g 2% DV
Fiber 2g 7% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 190.5mg 8% DV
Potassium 217.5mg 5% DV
Cholesterol 25mg 8% DV

Vitamins & Minerals

Vitamin A 239.5mcg 27% DV
Vitamin C 35.4mg 39% DV
Vitamin D 0.2mcg 1% DV
Calcium 204.8mg 16% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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