Vegetable Hampshire Salad
A refreshing vegetable and cottage cheese salad set in lemon-flavored gelatin, perfect for light meals or side dishes, appealing to those seeking a cool, savory treat.
Ingredients
Instructions
- Dissolve lemon jello in hot water; add lemon juice and chill until slightly thickened.
- Blend cottage cheese, sour cream, and salt together.
- Stir the cottage cheese mixture into the jello.
- Add the drained peas, cooked carrots, diced celery, diced green pepper, and minced pimiento.
- Mix well and chill until firm or overnight.
Nutrition & Diet Analysis (per serving)
256
kcal
13% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).