Vidalia Onion Bake
A cheesy, savory bake featuring sweet Vidalia onions, crunchy Ritz cracker topping, and Swiss cheese, perfect for comforting family dinners or special gatherings.
Ingredients
Instructions
- Mix crushed Ritz crackers with melted butter.
- Layer sliced Vidalia onions, grated Swiss cheese, and cracker mixture in a baking dish, ending with crackers on top.
- In a bowl, beat eggs and milk together.
- Pour the egg mixture over the layered ingredients in the baking dish.
- Bake at 300°F (150°C) for 40 to 45 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
655
kcal
33% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).