Waldorf Crown Salad

Prep: 20 min Serves: 4 Cuisine: American

A light, fruity gelatin salad with crisp apples, crunchy celery, and walnuts, perfect for brunches or light desserts, offering a refreshing combination of flavors and textures.

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Ingredients

  • 2 (3 oz.) packages strawberry gelatin
  • 2 cups boiling water
  • 1 1/2 cups cold water
  • 1 cup chopped apple
  • 1/2 cup thinly sliced celery
  • 1/4 cup chopped walnuts

Instructions

  1. Dissolve strawberry gelatin in boiling water.
  2. Add cold water and chill until partially set.
  3. Fold in chopped apples, sliced celery, and chopped walnuts.
  4. Pour mixture into a 4 1/2 cup ring mold.
  5. Chill until the gelatin is firm.
  6. Unmold the salad and surround with lettuce.
  7. Fill the center with additional garnishes or serve as is.

Tips & Substitutions

For a twist, consider adding diced pears or grapes for additional flavor and texture. If you're looking for a healthier option, substitute the strawberry gelatin with a sugar-free version. Make sure the gelatin is only partially set before folding in the fruits to prevent them from sinking. This salad can be a delightful addition to any brunch or as a refreshing side for American recipes.

Serving Suggestions

Serve the Waldorf Crown Salad on a bed of crisp lettuce for an elegant touch. It pairs wonderfully with grilled chicken or seafood dishes, providing a refreshing contrast. For an additional treat, consider serving alongside Wacky Chocolate Cake for dessert, creating a balanced meal that's both savory and sweet.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to three days. The gelatin may lose some texture over time, so it's best enjoyed fresh. If you need to reassemble the salad, consider remolding it for a more appealing presentation.

Nutrition & Diet Analysis (per serving)

Each serving of Waldorf Crown Salad contains roughly 506 calories, with 13g protein, 33g carbohydrates, and 40g fat. It is an excellent source of dietary fiber (32% of the Daily Value), protein (25% of the Daily Value), and vitamin C (25% of the Daily Value), and a good source of iron and calcium. It also contributes 9g of dietary fiber toward your daily target.

506 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 12.7g 25% DV
Total Fat 40.2g 51% DV
Carbs 32.6g 12% DV
Fiber 9g 32% DV
Sugar 7.8g 16% DV

Electrolytes

Sodium 310.3mg 13% DV
Potassium 666.1mg 14% DV

Vitamins & Minerals

Vitamin A 24mcg 3% DV
Vitamin C 22.6mg 25% DV
Calcium 197.4mg 15% DV
Iron 3mg 17% DV
Diet fit High-fiber
Contains Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use different flavors of gelatin?

Yes, you can experiment with other gelatin flavors like raspberry or orange to create unique variations of this salad. Just be sure to pair the flavors with complementary fruits for the best results.

Is this salad suitable for vegan diets?

Traditional gelatin is not vegan, but you can substitute with agar-agar or a plant-based gelatin alternative. This enables you to enjoy a vegan-friendly version of the Waldorf Crown Salad without sacrificing taste.

How long does it take for the salad to set?

The setting time can vary, but typically it takes about 4 hours in the refrigerator for the gelatin to fully firm up. For best results, prepare the salad the night before serving.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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