Walnut Crescent Cookies

Prep: 15 min Cook: 10 min Serves: 24 Cuisine: American

Walnut Crescent Cookies are buttery, nutty treats with a melt-in-your-mouth texture, perfect for holidays and special occasions, appealing to those who love sweet, rich flavors.

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Ingredients

  • 1/2 cup butter or margarine
  • 1/2 cup shortening
  • 1/2 cup sugar
  • 2 teaspoons water
  • 2 teaspoons vanilla
  • 2 cups flour
  • 1/2 cup chopped walnuts
  • powdered sugar

Instructions

  1. Cream butter, sugar, and shortening together.
  2. Mix in water and vanilla.
  3. Add flour and chopped walnuts; mix until well combined.
  4. Chill the dough for 3 to 4 hours.
  5. Roll the chilled dough into 1-inch balls.
  6. Bake on an ungreased cookie sheet at 325°F (163°C) for about 10 minutes.
  7. Allow cookies to cool slightly, then roll in powdered sugar.

Nutrition & Diet Analysis (per serving)

893 kcal 45% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 66.6g 85% DV
Carbs 56.5g 21% DV
Fiber 3.5g 12% DV
Sugar 28.3g 57% DV

Electrolytes

Sodium 6.5mg
Potassium 236.3mg 5% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 9.4mg 10% DV
Calcium 39.8mg 3% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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