Wendy'S Rolls
Wendy's Rolls are soft, fluffy, and buttery bread rolls perfect for sandwiches or as a side, with a rich flavor and tender texture that appeals to all ages.
Ingredients
Instructions
- Sprinkle yeast over warm water and let it activate.
- Mix milk, sugar, salt, eggs, half of the flour, and yeast in a bowl.
- Add shortening and beat on high for 5 minutes.
- Add remaining flour and stir with a spoon until mixed.
- Put dough into a greased bowl and place in the refrigerator overnight.
Nutrition & Diet Analysis (per serving)
514
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).