Whacky Cake
Whacky Cake is a moist, chocolate-flavored dessert that requires no eggs, perfect for quick baking, with rich cocoa flavor and simple ingredients suitable for any occasion.
Ingredients
Instructions
- In a bowl, sift the dry ingredients.
- Make 3 holes in this mixture. Add the oil, vinegar, and vanilla into the holes.
- Pour the cold water over the top and stir with a fork until well combined.
- Pour into a greased 8 x 8-inch pan.
- Bake at 350°F (175°C) for 30 to 40 minutes.
- Cool and frost as desired.
Nutrition & Diet Analysis (per serving)
563
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).