White Cutouts

Name: White Cutouts
Prep time: 20 min
Cook time: 10 min
Yield: 4 servings
Cuisine: American
Ingredients: 3 cups sugar; 2 cups Crisco; 3 eggs; 2 cups buttermilk; 2 teaspoons baking soda; 4 teaspoons baking powder; 2 teaspoons salt; 2 teaspoons vanilla; 8 cups flour

Vegetarian Dairy

Prep: 20 min Cook: 10 min Cuisine: American

White Cutouts are classic, sweet sugar cookies with a buttery flavor and tender texture, perfect for decorating and sharing with family and friends.

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Ingredients

3 cups sugar ⓘ
2 cups Crisco ⓘ
3 eggs
2 cups buttermilk ⓘ
2 teaspoons baking soda ⓘ
4 teaspoons baking powder ⓘ
2 teaspoons salt ⓘ
2 teaspoons vanilla ⓘ
8 cups flour ⓘ

Instructions

Mix all ingredients well.
Roll out the dough on a floured surface.
Cut into desired shapes with cookie cutters.
Bake in a preheated oven at 350°F (175°C) until lightly golden, about 8-10 minutes.
Let cookies cool before decorating or serving.

Nutrition & Diet Analysis (per serving)

318 kcal 16% DV

Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV

Total Fat 2.8g 4% DV

Carbs 57g 21% DV

Fiber 1.8g 7% DV

Sugar 4.5g 9% DV

Electrolytes

Sodium 19281mg 100% DV

Potassium 301.3mg 6% DV

Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV

Vitamin C 9.2mg 10% DV

Vitamin D 0.3mcg 2% DV

Calcium 1573.3mg 100% DV

Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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