White Jello
White Jello is a creamy, sweet dessert featuring a blend of cream cheese, Cool Whip, and chopped nuts, set with gelatin for a smooth texture. Its light, airy sweetness makes it perfect for potlucks, family gatherings, or festive occasions, offering a delightful combination of flavors and textures.
Ingredients
Instructions
- Cream together the sugar and cream cheese; add vanilla and milk.
- Dissolve the gelatin in boiling water; add cold water and let cool but not set.
- To the cream cheese mixture, add Cool Whip, chopped nuts, and pineapple if desired.
- When the gelatin is cool, add it to the mixture.
- Pour into a 9 x 13-inch dish and refrigerate until set.
Nutrition & Diet Analysis (per serving)
450
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).