Cafe-Rice Pudding
Cafe-Rice Pudding is a rich, comforting dessert blending the flavors of coffee, rice, and caramel sweetness. With a hint of cinnamon and vanilla, it offers a creamy texture perfect for cozy gatherings or special occasions, appealing to those who enjoy flavorful, indulgent treats with a coffee twist.
Ingredients
Instructions
- Cook rice, brewed coffee, and butter in a double boiler for about 25 minutes.
- Combine all ingredients, except cinnamon; pour into a 1 1/2-quart casserole dish.
- Sprinkle with cinnamon.
- Set casserole in a pan of warm water.
- Bake at 350°F for about 1 hour.
- Turn off heat; let stand in oven for 30 minutes.
- Serve warm with whipped cream.
Nutrition & Diet Analysis (per serving)
847
kcal
42% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).