White Toffee Cookies
Delicious white toffee cookies with a chewy texture and sweet, buttery flavor, perfect for satisfying your sweet tooth or sharing with friends and family.
Ingredients
Instructions
- Cream together butter, margarine, and sugar.
- Add egg and vanilla, then mix well.
- Add remaining ingredients: flour, coconut, baking chips.
- Chill the dough or drop by teaspoonfuls onto a greased cookie sheet.
- Flatten the cookies with a fork.
- Bake at 350°F until very lightly browned.
Nutrition & Diet Analysis (per serving)
710
kcal
35% DV
Protein
Fat
Carbs
Contains
Milk
Egg
Wheat/Gluten
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).