Wiener Appetizers

VeganVegetarian
Prep: 10 min Cook: 60 min Cuisine: American

Sweet and tangy Wiener Appetizers feature bite-sized sausages in a flavorful vinegar-based sauce, perfect for parties, casual gatherings, or finger food enthusiasts seeking nostalgic comfort.

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Ingredients

  • 2 lb. wieners ⓘ
  • 2 Tbsp. sugar ⓘ
  • 1 c. catsup ⓘ
  • 1 tsp. salt ⓘ
  • pepper to taste ⓘ
  • 2 c. vinegar ⓘ
  • 1 tsp. mustard ⓘ
  • 1/2 stick margarine ⓘ
  • 1/2 c. water ⓘ

Instructions

  1. Cut each wiener into 4 pieces.
  2. Combine all ingredients in a pot. Bring to a boil.
  3. Reduce heat and cook over medium heat until the sauce thickens, approximately 1 hour.
  4. Serve on toothpicks.

Nutrition & Diet Analysis (per serving)

346 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 4.8g 10% DV
Total Fat 28.1g 36% DV
Carbs 20.4g 7% DV
Fiber 2.5g 9% DV
Sugar 10.3g 21% DV

Electrolytes

Sodium 10410.8mg 100% DV
Potassium 303.5mg 6% DV
Cholesterol 14mg 5% DV

Vitamins & Minerals

Vitamin A 142.5mcg 16% DV
Vitamin C 37.1mg 41% DV
Vitamin D 0.2mcg 1% DV
Calcium 61.3mg 5% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vinegar sugar pepper wieners water catsup margarine mustard salt

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