Wiener Appetizers

Prep: 10 min Cook: 60 min Cuisine: American

Sweet and tangy Wiener Appetizers feature bite-sized sausages in a flavorful vinegar-based sauce, perfect for parties, casual gatherings, or finger food enthusiasts seeking nostalgic comfort.

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Ingredients

  • 2 lb. wieners
  • 2 Tbsp. sugar
  • 1 c. catsup
  • 1 tsp. salt
  • pepper to taste
  • 2 c. vinegar
  • 1 tsp. mustard
  • 1/2 stick margarine
  • 1/2 c. water

Instructions

  1. Cut each wiener into 4 pieces.
  2. Combine all ingredients in a pot. Bring to a boil.
  3. Reduce heat and cook over medium heat until the sauce thickens, approximately 1 hour.
  4. Serve on toothpicks.

Tips & Substitutions

For a twist, consider substituting the wieners with turkey or plant-based options for a healthier variant. If you want a spicier kick, add a dash of hot sauce or chili flakes to the sauce. You can also experiment with different types of mustard, such as Dijon, to enhance the flavor profile. For a quicker version, use pre-cooked wieners to reduce cooking time.

Serving Suggestions

Serve these wiener appetizers warm on a platter with toothpicks for easy picking. They pair wonderfully with a side of Easy Applesauce Salad for a refreshing contrast. Additionally, consider serving them alongside a dipping sauce or relish for added flavor. These appetizers are perfect for parties, game days, or as a fun snack option.

Storage & Reheating

Leftover Wiener Appetizers can be stored in an airtight container in the refrigerator for up to 3 days. When reheating, it's best to warm them on the stovetop over low heat to maintain their texture. You can also microwave them in short intervals, stirring occasionally, until heated through. Avoid overcooking to prevent the wieners from becoming tough.

Nutrition & Diet Analysis (per serving)

Each serving of Wiener Appetizers contains roughly 361 calories, with 4g protein, 77g carbohydrates, and 2g fat. It is an excellent source of vitamin C (68% of the Daily Value), and a good source of potassium and iron. Note that it is relatively high in sodium, at 2950mg per serving (128% of the Daily Value).

361 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 1.9g 2% DV
Carbs 77.2g 28% DV
Fiber 3g 11% DV
Sugar 60.8g 100% DV

Electrolytes

Sodium 2949.8mg 100% DV
Potassium 788.4mg 17% DV
Cholesterol 0.7mg

Vitamins & Minerals

Vitamin A 115.8mcg 13% DV
Vitamin C 60.8mg 68% DV
Vitamin D 0mcg
Calcium 107.5mg 8% DV
Iron 2.5mg 14% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make these appetizers ahead of time?

Yes, you can prepare the sauce and cut the wieners in advance. Just combine everything and refrigerate until you're ready to cook. When ready to serve, bring to a boil and simmer as directed. This saves time during gatherings and allows the flavors to meld together nicely.

What can I use instead of catsup?

If you're looking for a substitute for catsup, you can use homemade Tomato Sauce For Canning or a mix of tomato paste with a bit of vinegar and sugar for sweetness. This will provide a similar base flavor while allowing you to control the ingredients.

Are there any vegan alternatives for this recipe?

Absolutely! You can substitute wieners with vegan sausages or tofu dogs. Make sure to check the other ingredients for any animal products, particularly in the margarine and mustard. This way, you can enjoy a vegan version of these delightful appetizers.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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