Wilma'S Rice

Beef
Cook: 45 min Cuisine: American

Wilma's Rice is a flavorful and comforting side dish with savory onion and beef broth flavors, perfect for complementing pork chops or other hearty mains.

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Ingredients

  • 1 cup rice ⓘ
  • 1/2 stick margarine ⓘ
  • 1 can French onion soup ⓘ
  • 1 can beef broth soup ⓘ

Instructions

  1. Combine rice, margarine, French onion soup, and beef broth in a 2-quart casserole dish.
  2. Bake in the oven at 350°F for 45 minutes.
  3. Serve as a delicious side with pork chops.

Nutrition & Diet Analysis (per serving)

296 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3.6g 7% DV
Total Fat 21.4g 27% DV
Carbs 23.2g 8% DV
Fiber 0.7g 3% DV
Sugar 0.6g 1% DV

Electrolytes

Sodium 608.3mg 26% DV
Potassium 94.3mg 2% DV
Cholesterol 1.8mg 1% DV

Vitamins & Minerals

Vitamin A 23.5mcg 3% DV
Vitamin C 0.6mg 1% DV
Calcium 12.3mg 1% DV
Iron 1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

rice beef broth soup margarine onion soup

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