Wini'S Cake
Wini's Cake is a moist, tropical-inspired dessert featuring pineapple, banana, coconut, and Cool Whip, perfect for gatherings and those who enjoy fruity, creamy treats.
Ingredients
Instructions
- Prepare the yellow pudding cake mix according to package instructions and bake in a 9 x 13-inch pan.
- Let the cake cool completely in the pan.
- In a saucepan, combine the pineapple juice and sugar; bring to a boil and cook for 5 minutes.
- Prepare the instant banana pudding mix as directed on the package and refrigerate until ready to use.
- Punch holes in the cooled cake and pour the hot pineapple juice mixture over the top.
- Spread the drained crushed pineapple evenly over the cake.
- Spread the prepared banana pudding over the pineapple layer.
- Arrange sliced bananas over the pudding layer.
- Spread Cool Whip evenly over the bananas.
- Sprinkle shredded coconut on top and garnish with nuts if desired.
- Keep refrigerated until ready to serve.
Nutrition & Diet Analysis (per serving)
478
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).