Wintertime Soup
Warm and hearty wintertime soup packed with ground meat, beans, tomatoes, and chili flavors, perfect for cozy gatherings and satisfying comfort food.
Ingredients
Instructions
- Saute and drain ground meat and chopped onion.
- Add all remaining ingredients to the pot.
- Simmer the mixture for about 30 to 45 minutes.
- Serve hot, optionally garnished with Fritos and grated cheese.
Tips & Substitutions
For a richer flavor, consider using a mix of ground meats like beef and pork. If you prefer a healthier option, ground turkey or chicken are great substitutes. Feel free to add more vegetables such as bell peppers or carrots. For extra heat, include jalapeños or a dash of hot sauce. This soup is perfect for cold winter nights and pairs beautifully with Good Guacamole.
Serving Suggestions
Serve the soup hot, garnished with Fritos and grated cheese for added texture and flavor. It pairs well with crusty bread or a side salad for a complete meal. For a festive touch, consider serving alongside Mexican Wedding Balls or a refreshing Margarita to complement the hearty flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 4 days. To reheat, simply warm the soup on the stovetop over medium heat, stirring occasionally, until heated through. You can also microwave individual portions for about 2-3 minutes, stirring halfway through for even heating.
Nutrition & Diet Analysis (per serving)
Each serving of Wintertime Soup contains roughly 972 calories, with 44g protein, 139g carbohydrates, and 29g fat. It is an excellent source of protein (88% of the Daily Value), dietary fiber (79% of the Daily Value), and iron (76% of the Daily Value). Note that it is relatively high in sodium, at 2837mg per serving (123% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this soup vegetarian?
Absolutely! Simply substitute the ground meat with a plant-based alternative like lentils or crumbled tofu. You can also add more beans and vegetables to enhance the flavor and texture. This makes it a wonderful option for those looking for vegan recipes.
How can I make the soup spicier?
To add more heat, incorporate diced jalapeños or use a spicy taco mix instead of mild. You can also include a few dashes of hot sauce or red pepper flakes while cooking. Adjust the spice level according to your taste preferences!
Can I freeze the soup for later?
Yes, this soup freezes well. Allow it to cool completely before transferring it to freezer-safe containers. It can be frozen for up to 3 months. When ready to enjoy, thaw overnight in the fridge and reheat on the stovetop or microwave.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).