Working Man'S Breakfast

Prep: 10 min Cook: 15 min Serves: 4 Cuisine: American

A hearty and savory breakfast dish featuring crispy bacon, melted cheddar, baked potato, and eggs, all combined for a satisfying start to the day. Perfect for weekend brunch or a filling morning meal, it offers a rich blend of flavors and textures that will energize your morning.

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Ingredients

  • 6 slices bacon
  • 1/2 cup chopped onion
  • 1 cup dried bread cubes or coarse crumbs
  • 1 cup grated Cheddar cheese
  • 1 medium baked potato, chopped
  • 6 eggs
  • Salt and pepper to taste

Instructions

  1. Fry bacon until crisp; drain and set aside.
  2. Brown onion in the bacon drippings.
  3. Add bread cubes or coarse crumbs, grated Cheddar cheese, and chopped baked potato to the onion.
  4. Crumble the cooked bacon and add it to the mixture.
  5. Beat eggs and pour them into the mixture.
  6. Season with salt and pepper to taste.
  7. Cook until the mixture is set, stirring occasionally.

Nutrition & Diet Analysis (per serving)

605 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 18.6g 37% DV
Total Fat 32.4g 42% DV
Carbs 60.8g 22% DV
Fiber 2.4g 8% DV
Sugar 1.7g 3% DV

Electrolytes

Sodium 10448mg 100% DV
Potassium 752.5mg 16% DV
Cholesterol 125.5mg 42% DV

Vitamins & Minerals

Vitamin A 126.5mcg 14% DV
Vitamin C 7.4mg 8% DV
Vitamin D 0.2mcg 1% DV
Calcium 262.3mg 20% DV
Iron 2.1mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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