Yakitori(Microwave)
Ingredients
Instructions
- Cut boned chicken into 1-inch lengths.
- Slice green onions into 1-inch lengths.
- Alternate chicken and green onions onto bamboo skewers.
- Mix remaining ingredients and pour over chicken/onion skewers.
- Marinate for 30 to 45 minutes.
- Arrange 8 to 10 skewers on round glass plate or shallow baking dish for 3 to 4 minutes on High.
- Microwave remaining skewers as needed.
Nutrition & Diet Analysis (per serving)
173
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).