Zippy Meat Balls
Zippy Meat Balls combine flavorful ground beef with a tangy ketchup-based sauce, perfect for family dinners or casual gatherings, offering a savory and slightly sweet taste.
Ingredients
Instructions
- Combine ground chuck, oatmeal, milk, two of the chopped onions, and salt in a bowl.
- Form the mixture into meatballs.
- Roll the meatballs in flour and brown them.
- Place the browned meatballs into a casserole dish.
- In a separate bowl, mix ketchup, vinegar, water, brown sugar, and the remaining chopped onion to make the sauce.
- Pour the sauce over the meatballs.
- Bake uncovered at 350°F (175°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
450
kcal
22% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).