Apricots, dried, sulfured, stewed, with added sugar vs Oats (Includes foods for USDA's Food Distribution Program)

Nutrition comparison per 100g

🏆
Apricots, dried, sulfured, stewed, with added sugar
4 wins
🏆
Oats (Includes foods for USDA's Food Distribution Program)
6 wins
Nutrient Apricots, dried, sulfured, stewed, with added sugar Oats (Includes foods for USDA's Food Distribution Program) Difference
Calories 113 kcal 389 kcal Oats (Includes foods for USDA's Food Distribution Program) has 71% more
Protein 1.17 g 16.89 g Oats (Includes foods for USDA's Food Distribution Program) has 93% more
Carbs 29.26 g 66.27 g Oats (Includes foods for USDA's Food Distribution Program) has 56% more
Fat 0.15 g 6.9 g Oats (Includes foods for USDA's Food Distribution Program) has 98% more
Fiber 4.1 g 10.6 g Oats (Includes foods for USDA's Food Distribution Program) has 61% more
Sodium 3 mg 2 mg Apricots, dried, sulfured, stewed, with added sugar has 50% more
Calcium 15 mg 54 mg Oats (Includes foods for USDA's Food Distribution Program) has 72% more
Iron 1.52 mg 4.72 mg Oats (Includes foods for USDA's Food Distribution Program) has 68% more
Vitamin C 1.4 mg 0 mg Apricots, dried, sulfured, stewed, with added sugar has 0% more
Potassium 443 mg 429 mg Apricots, dried, sulfured, stewed, with added sugar has 3% more

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