Asparagus, cooked, boiled, drained Nutrition

Calories, carbs, protein, fat, fiber — per 100g

Per 100 g, Asparagus, cooked, boiled, drained is high in Calcium, Phosphorus, and Potassium; a good source of Magnesium and Sodium.

Vegetables and Vegetable Products
22kcal
Calories
2.4g
Protein
4.1g
Carbs
0.2g
Fat
2g
Fiber

Macronutrients

Fat Types

Vitamins & Minerals (% Daily Value per 100g)

Calcium
23%
Iron
0.9%
Magnesium
14%
Phosphorus
54%
Potassium
224%
Sodium
14%
Zinc
0.6%
Copper
0.2%
Manganese
0.2%
Selenium
6.1%
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Nutrition data is sourced from USDA FoodData Central and shown per 100 g unless stated — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).