Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw vs Chicken, broilers or fryers, breast, meat only, cooked, roasted

Nutrition comparison per 100g

🏆
Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw
3 wins
🏆
Chicken, broilers or fryers, breast, meat only, cooked, roasted
5 wins
Nutrient Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw Chicken, broilers or fryers, breast, meat only, cooked, roasted Difference
Calories 392 kcal 165 kcal Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 138% more
Protein 14.58 g 31.02 g Chicken, broilers or fryers, breast, meat only, cooked, roasted has 53% more
Carbs 0.14 g 0 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 0% more
Fat 36.98 g 3.57 g Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 936% more
Sodium 61 mg 74 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 18% more
Calcium 4 mg 15 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 73% more
Iron 1.54 mg 1.04 mg Beef, Australian, imported, Wagyu, loin, top loin steak/roast, separable lean and fat, Aust. marble score 9, raw has 48% more
Potassium 0 mg 256 mg Chicken, broilers or fryers, breast, meat only, cooked, roasted has 100% more

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