Beef, chuck for stew, separable lean and fat, all grades, raw vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, chuck for stew, separable lean and fat, all grades, raw
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, chuck for stew, separable lean and fat, all grades, raw Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 128 kcal 114 kcal Beef, chuck for stew, separable lean and fat, all grades, raw has 12% more
Protein 21.75 g 9.02 g Beef, chuck for stew, separable lean and fat, all grades, raw has 141% more
Carbs 0.16 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 99% more
Fat 4.48 g 0.38 g Beef, chuck for stew, separable lean and fat, all grades, raw has 1079% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 80 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 66% more
Calcium 13 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 32% more
Iron 2.12 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 36% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 367 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 1% more

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