Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised vs Avocados, raw, all commercial varieties

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised
4 wins
🏆
Avocados, raw, all commercial varieties
7 wins
Nutrient Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised Avocados, raw, all commercial varieties Difference
Calories 167 kcal 160 kcal Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised has 4% more
Protein 31.23 g 2 g Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised has 1462% more
Carbs 0 g 8.53 g Avocados, raw, all commercial varieties has 100% more
Fat 4.64 g 14.66 g Avocados, raw, all commercial varieties has 68% more
Fiber 0 g 6.7 g Avocados, raw, all commercial varieties has 100% more
Sugar 0 g 0.66 g Avocados, raw, all commercial varieties has 100% more
Sodium 44 mg 7 mg Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised has 529% more
Calcium 6 mg 12 mg Avocados, raw, all commercial varieties has 50% more
Iron 2.72 mg 0.55 mg Beef, New Zealand, imported, hind shin, separable lean only, cooked, braised has 395% more
Vitamin C 0 mg 10 mg Avocados, raw, all commercial varieties has 100% more
Potassium 217 mg 485 mg Avocados, raw, all commercial varieties has 55% more

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