Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised vs Lentils, mature seeds, cooked, boiled, with salt

Nutrition comparison per 100g

🏆
Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised
3 wins
🏆
Lentils, mature seeds, cooked, boiled, with salt
8 wins
Nutrient Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised Lentils, mature seeds, cooked, boiled, with salt Difference
Calories 197 kcal 114 kcal Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised has 73% more
Protein 29.79 g 9.02 g Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised has 230% more
Carbs 0 g 19.54 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Fat 8.68 g 0.38 g Beef, New Zealand, imported, oyster blade, separable lean and fat, cooked, braised has 2184% more
Fiber 0 g 7.9 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sugar 0 g 1.8 g Lentils, mature seeds, cooked, boiled, with salt has 100% more
Sodium 25 mg 238 mg Lentils, mature seeds, cooked, boiled, with salt has 89% more
Calcium 5 mg 19 mg Lentils, mature seeds, cooked, boiled, with salt has 74% more
Iron 2.77 mg 3.33 mg Lentils, mature seeds, cooked, boiled, with salt has 17% more
Vitamin C 0 mg 1.5 mg Lentils, mature seeds, cooked, boiled, with salt has 100% more
Potassium 151 mg 369 mg Lentils, mature seeds, cooked, boiled, with salt has 59% more

Compare Food Groups

Compare whole food groups for a cleaner, averaged breakdown.